Warwick Farm Brewing is seeking motivated part-time Tasting Room beer servers. Candidates must be professional, articulate hard-workers that can multi-task in a fast-paced environment. The position requires an outgoing, well-organized individual who is focused on the customer’s experience. The ideal employee will be responsible for providing customers with a knowledge of our beer and brand, taking orders and payments, and ensuring tables are clean and tidy for our guests.

Responsibilities:

• Ability to work most weekends and some holidays
• Consistently check guests ID to ensure they are the appropriate age to consume alcohol
• Monitor guests behavior and amount of alcohol consumption to determine when guests should cease consumption
• Alert management of any service and/or safety issues
• Greet customers and maintain a friendly, positive attitude
• Present beer menu and knowledge to customers
• Take and serve orders
• Answer questions knowledgeably and offer beer recommendations
• Clean glasses and tables
• Issue tabs and close transactions

The ideal candidate for Warwick Farm Brewing Tasting Room staff will:

• Believe in the Warwick Farm Brewing brand
• Be able to learn proper pouring techniques
• Have a passion for beer and customer service with a strong beer knowledge
• Have excellent communication skills
• Be responsible and trustworthy
• Be able to lift 50 lbs
• Be able to tap a keg
• Be RAMP certified (we will provide training if not)
• Be able to adopt Warwick Farm’s core values
• 21 years or older
• Have High School Diploma or GED equivalent